Latest Candlenut Menu Prices – Outlets & Hours 2024

Attention Peranakan cuisine lovers! Are you in search of the latest Candlenut Singapore Menu? Look no further – your search ends here. Explore their extensive menu featuring vibrant images and current prices, all sourced directly from Candlenut Singapore’s official channels.

Candlenut Singapore Menu
Image by Candlenut Singapore

Candlenut Singapore Menu Categories

The menu of Candlenut can be categorized as

  • Starters
  • Curries & Braises
  • Charcoal Grill & Chinese Wok
  • Dessert
  • Beverages

Lets see them in detail one by one. All the prices mentioned below are in Singapore dollars.

Candlenut Starters Menu With Prices

Menu ItemDescriptionPrice
Bakwan Kepiting SoupBlue swimmer crab and chicken tofu balls, tofu puff, rich chicken broth boiled over 4 hours – individual portionSGD 15.00
Ngoh HiangDeep fried beancurd skin roll of minced free range pork, prawns, shiitake mushroom, water chestnutSGD 22.00
Snake River Farm Kurobuta Pork Neck SatayCharcoal grilled and glazed with kicap manis – 4 skewersSGD 24.00
Wing Bean SaladBaby red radish, lemongrass, cashew nuts, prawns, anchovies, calamansi dressingSGD 22.00
Sweet Chitose x Cameron Highlands White Corn and Mizuna SaladRose apple, cashew nuts, fried anchovies, local herbs tossed in homemade gula melaka sesame dressingSGD 24.00
Candlenut Menu

Candlenut Curries & Braises Menu Prices

Menu ItemDescriptionPrice
Chap ChyeStewed cabbage, Cha Hua shiitake, pork belly, lily buds, black fungus, vermicelli in rich prawn and pork stockSGD 26.00
Chef’s Mum’s Chicken CurryFamily heirloom recipe – fresh local chicken, potato, kaffir lime leafSGD 32.00
Westholme Wagyu Beef Rib RendangDry caramelized coconut curry with spices, turmeric leaf, serundingSGD 48.00
Aunt Caroline’s Babi Buah KeluakSlow-cooked Iberico pork jowl, aromatic intense black nutSGD 42.00
Candlenut Blue Swimmer Crab CurryTurmeric, galangal, coconut milk, kaffir lime leafSGD 48.00
Ikan Assam PedasKühlbarra barramundi fillet cooked in a spicy, tangy gravy, okra, brinjal honey pineapple, laksa leaf, torch ginger flowerSGD 34.00

See Also: Monti Menu

Candlenut Charcoal Grill & Chinese Wok Prices

Menu ItemDescriptionPrice
Sambal “Four Heavenly Kings”Okra, brinjal, long beans, kang kong wok fried with sambal, dried shrimp topped with crispy whitebait (petai beans)SGD 24.00
Cincalok OmeletteGrago, crab meat, Frenz free-range eggs, spring onionSGD 28.00
Assam SotongSugata baby squid stir-fried with squid ink, tamarind, shrimp paste, fried shallots, chilliSGD 30.00
Candlenut’s Buah Keluak Fried Rice“Poisonous” black nut sambal, Frenz free-range sunny-side up eggSGD 28.00
Udang Sambal PetaiWok-tossed Ang Kar sea prawns, ikan bilis sambal, petai beans, chilliSGD 40.00
Ikan BakarCharcoal grilled spiced local red snapper fillet, fresh red chilli sambal, charred dragon chivesSGD 38.00
Candlenut menu prices

Candlenut Singapore Dessert Prices

Menu ItemDescriptionPrice
Buah Keluak Ice CreamChocolate chilli crumble, sea salt caramel, Valrhona chocolate espumaSGD 20.00
Kueh SalatPandan and coconut custard, glutinous rice cake infused with fresh blue pea flower, young coconut sorbetSGD 16.00
Candlenut’s ChendolYoung coconut shaved ice, homemade pandan jelly, sago pearl, coconut custard, gula melakaSGD 14.00
Textures of CoconutCoconut sorbet, grated coconut, jelly, fresh coconut fleshSGD 16.00
Candlenut sweets menu

See Also: Chateraise Menu

Candlenut Beverages Prices

Menu ItemPrice
Lemongrass & GingerSGD 7.00
Fresh MintSGD 9.00
EspressoSGD 6.00
Long BlackSGD 7.00
LatteSGD 7.00
CappuccinoSGD 7.00
Additional espresso shotSGD 2.00
Coke / Coke Light / Sprite / Ginger AleSGD 7.00
Acqua Panna / San Pellegrino (750ml)SGD 9.00
Candlenut Menu drinks

Is Candlenut Halal?

NO. Candlenut Singapore is not Halal.

YumVim’s Review Of Candlenut Singapore.

Candlenut is a culinary gem that takes diners on a captivating journey through the vibrant flavors of Peranakan cuisine. This restaurant offers a delightful blend of tradition and innovation, evident in every dish served.

Starting with the starters, the Bakwan Kepiting Soup is a standout dish, boasting a rich chicken broth infused with the essence of blue swimmer crab and chicken tofu balls. Each spoonful is a burst of savory goodness that warms the soul. Equally enticing is the Ngoh Hiang, a crispy delight filled with a savory mixture of minced pork, prawns, and shiitake mushrooms, wrapped in delicate beancurd skin.

Moving on to the main courses, the curries and braises showcase the depth and complexity of Peranakan flavors. Chef’s Mum’s Chicken Curry is a comforting embrace of tender chicken simmered in aromatic spices, while Aunt Caroline’s Babi Buah Keluak offers a unique taste experience with its slow-cooked Iberico pork jowl infused with the distinctive flavors of black nut.

The charcoal grill and Chinese wok dishes are a testament to Candlenut’s mastery of cooking techniques. From the succulent Assam Sotong to the fragrant Candlenut’s Buah Keluak Fried Rice, each dish is a harmonious blend of flavors and textures that leaves a lasting impression.

To end the meal on a sweet note, the desserts at Candlenut are a true indulgence. The Buah Keluak Ice Cream is a revelation, with its rich chocolate chili crumble and velvety sea salt caramel, while the Kueh Salat offers a delightful combination of pandan and coconut flavors.

Overall, Candlenut is a must-visit destination for anyone looking to experience the vibrant and diverse culinary heritage of Singapore. With its impeccable execution and bold flavors, it promises an unforgettable dining experience for all who enter its doors.

Candlenut Singapore Outlet Location & Operating Hours

  • Address
    • Block 17A Dempsey Road, Singapore 249676
  • Contact
    • +65 6486 1051
  • Operating Hours
    • Lunch, Monday – Sunday
      • 12:00PM – 3:00PM (Last seating 2:00PM | last order 2:30PM)
    • Dinner, Monday – Sunday & Eve of Public Holidays
      • 6:00PM – 10:00PM (Last seating 9:00PM | last order 9:30PM)

Yumvim took all the images and prices from the following official sources of Candlenut Singapore.

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